A Taste of Home - Sharing Culture through Cooking
Event box
Join us in the PG Community Kitchen, where Pondjira and friends will be making Thai Seafood Noodles, and Creamy Mushroom Fettuccine
These dishes are NOT suitable for vegetarian, vegan, or gluten free diets.
Attendance is limited to 10 people due to space.
This event is FREE
PLEASE NOTE: Your booking will be held until 6:15pm - If you have not arrived by that time, your place will be given to someone else.
LOCATION: Graduate College, House 11, A Floor (enter the social hub building using your University Card, the PG Community Kitchen is on the left hand side)
Non-attendance
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